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Info Details
Country Grenada   
Type Semi-Dark   (60%)
Strain Hybrid   
Source Grenada   (Belmont Estate)
Flavor Crossover   
Style Rustic      
lo
med
hi
CQ
Sweetness
Acidity
Bitterness
Roast
Intensity
Complexity
Structure
Length
Impact
Smoked spice bread - the little bean that could. What it lacks in pedigree it makes up for in ambition; overachiever that surprisingly & affectionately keeps on giving.
Appearance   4.6 / 5
Color: dry dirt brown
Surface: frame-worthy; unblemished
Temper: semi-gloss
Snap: big thwap
Aroma   6.7 / 10
wind-waker: burning wood, creosote, tobacco leaf, cooked oats, vinyl, vanilla,
Mouthfeel   11.4 / 15
Texture: dry crumble cake
Melt: staged
Flavor   43.1 / 50
brown sugar activates brown fruit: raisin -> fig; spice (nutmeg / cardamom / pimento) -> flash Cabernet -> molasses -> oat cracker -> pine nut & eucalyptus bark -> chocolate biscuit -> tobacco stem
Quality   17.6 / 20
Frightening roast in the aroma measures well in the flavor. Acids hold the balance, shooting fruit thru a lengthy unfolding over thin chocolate support. CBS ~3:5:5

  

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