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Milk Fleur de Sel

by Hévin
Info Details
Country France   
Type Flavored   (Salt; Milk Chocolate)
Strain
Source
Flavor Earthen   
Style Mainstream      
lo
med
hi
CQ
Sweetness
Acidity
Bitterness
Roast
Intensity
Complexity
Structure
Length
Impact
Fartisan chocolate a bystander in this butterscotch assault & battery
Appearance   3.9 / 5
Color: jaundiced
Surface: A-1
Temper: reflector
Snap: clangs loud by milk standards
Aroma   6.9 / 10
powderized: powdered milk, cocoa powder, caramel dust, powdered sugar... powdered soda fountain
Mouthfeel   11.2 / 15
Texture: salt crystal gum
Melt: gunk-tion
Flavor   34.2 / 50
drops in soda -> butterscotch monstah -> sodium in the recesses -> caramel / salt clash resolves toffee -> cherry black strap
Quality   12.3 / 20
Hopped-up, overly engineered with extraneous fillers including added caramel mix.

  

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