The Independent Consumer Guide to Premium Chocolate
ratings, reviews, & tools for finding, buying, & appreciating the world’s best chocolate
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Chocolate Reviews
Want to find the world’s best chocolate? The fully-searchable Census is home to the most chocolate ratings & reviews on the web.
The Crushpad
A blog of what’s going on in the world of chocolate from gatherings & happenings to editorials on fair trade / sustainability & a whole lot more.
Latest Reviews
Name | Maker | Rating |
Asochivite+ | Goodnow Farms | |
Trinidad | Seahorse | |
Masaya | Agencove | |
Cuzco 80+ | Cacaosuyo | |
Chanchamayo 63%+ | A. Morin | |
Mørk India+ | Fjåk Sjokolade | |
Cacao Recubierto de Chocolate+ | Taïta |
Best Rated
Name | Maker | Rating |
Ambanja | Guittard | |
Jamaica+ | Bessone | |
Heirloom Maunawili | Mānoa | |
Femmes de Virunga | Original Beans | |
Pistachio & Apricots | Cacao Prieto | |
Marañón 70% | Holy Cacao | |
Vanilla | Domori |
Featured
Name | Maker | Rating |
Coffee Crisp | Bridgewater | |
Patrick Roger | Patrick Roger | |
Costa Rica Nibs | Cocoa Puro | |
Puerto Cabello+ | Rózsavölgyi | |
Bernachon | Bernachon | |
Mademoiselle Miel | Mademoiselle Miel | |
Ernst Knam | Ernst Knam |
Worst Rated
Name | Maker | Rating |
Blackberry & Nibs | Hachez | |
Tropicale | Slitti | |
Caramel / Black Sea Salt | Trader Joe's | |
Butler's | Butler’s | |
White | Askinosie | |
Naga | Vosges | |
Cacao Reserve Dark | Hershey’s |
DESIGNATION 7
Heirloom Chocolate Series
the first-ever designated heirlooms
The best chocolate starts with the finest Theobroma cacao trees.
These ‘diamonds of cacao’ – prized for their fine flavor – are vanishing, their botanical treasures lost forever unless we all act to protect them.
Savor this collection of 7 chocolate bars before they’re gone…
Member
Full AccessIf you’re really passionate about chocolate grab this all-access pass to the C-spot™ Chocolate Census which houses the world’s greatest chocolate database
Containing over 1,200+ independent chocolate ratings & reviews of chocolate bars, exquisite chocolate assortments, truffles, bonbons & filled-chocolates from around the world.