Australian Homemade
Impact
Presentation 3.9 / 5
miles & miles of square block chocolates
Aromas 2 / 5
vapid
Textures/Melt 3.4 / 10
| Shells: | fudge-like |
| Centers: | dense nougatine granulars poured into dehydrated (primarily) milk chocolate |
Flavor 27 / 50
outback heritage along the almond brickhouse frontier... a thousand & one O.D.s on marzipan; if you insist & really must, have their ice-cream instead – that’s the kind of shop it really is
Quality 14.2 / 30
Crass-production
Selections
| Couverture: | in-house |