Box Chocolate Review

Piron

Info	Details
Country	USA (Evanston, IL)
Style	Mainstream

Impact

Restrained only by the upper limits of milk, sugar, cream, & butter.

Presentation 2.6 / 5

stock molds

Aromas 2.8 / 5

dairy

Textures/Melt 6.2 / 10

Shells:	thick sidewall tread
Centers:	butterful; milks yield in a meltdown

Flavor 29.7 / 50

traditional & conservative; lone standouts (sort of) – Gianduja & Marinated Cherry

Quality 17.4 / 30

Basic. Mexican-chocolate enthusiast Elaine Gonzalez’s fav.

Selections

Couverture:

Callebaut