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Info Details
Country Italy   
Type Semi-Dark   (60%)
Strain Amazon   
Source Ecuador   
Flavor Fruits & Flowers   (w/ Naked back)
Style Classic      
lo
med
hi
CQ
Sweetness
Acidity
Bitterness
Roast
Intensity
Complexity
Structure
Length
Impact
Glimpses of the pearly gates closed shut. Soulfully on the edge of the firmament looking at the inner sanctum of holy cacáo but ends up the same as under the shirt / over the bra & 1/2 pregnant.
Appearance   4.1 / 5
Color: lilac blooms into the brown night
Surface: brushed smooth
Temper: unevenly glistens
Snap: shears right off edgecliff
Aroma   7.7 / 10
another Mag more like milk chocolate: cocoa dust + coconut cream covering white (flowers [lotus & crocus] & banana) gilded in roasted pecan oil
Mouthfeel   13.4 / 15
Texture: glory, glory buttalujah, distributes well thru the entire experience
Melt: cry me a river
Flavor   4 / 50
releases immediately in engineered waves of awakened flavors, never fury: coconut dunked in chocolate -> nut bubble -> submerged water-lily -> brief cassis into long cassia... the cinnamon of it all... caramelized brown sugar... turns recessed, streams eternally in limbo -> dies on pecan oil
Quality   14.9 / 20
Too much Mag ego. Drowned in its signature vanilla butter - as if the bean is being forced to conform to a manufacturing standard of baseline chocolate rather than the other way around. Tasteful nonetheless but begs the question, ‘why bother with single origin?’.

  

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