Adsense

Info Details
Country Belgium   
Type Milk Chocolate   (35%)
Strain Blend   
Source
Flavor Earthen   
Style Mainstream      
lo
med
hi
CQ
Sweetness
Acidity
Bitterness
Roast
Intensity
Complexity
Structure
Length
Impact
Chocolate M.I.A. in this vanilla milkshaker, sweetened in honey drops, that comes dangerously close to a cloy toy except the bean directs a lot of the action from deep within the trenches.
Appearance   5 / 5
Color: what a color: golden caramel struck w/ rose blush
Surface: fine finish
Temper: semi-gloss
Snap: sharp pitch for a milk; clean border
Aroma   7.2 / 10
buttermilk, whipped cream, cocoa sugar, white flowering nectar (alfalfa); sweet butter on the rubdown
Mouthfeel   13.6 / 15
Texture: thick, voluptuous... suck on it
Melt: lazy slouch
Flavor   37.2 / 50
vanilla milkshake -> caramellow -> malt -> buttermilk -> honey drops -> pollen -> roasted cocoa -> savory vanilla ending on butterscotch
Quality   15.4 / 20
Fine Milk Chocolate is an elaborately processed affair. Here recessed chocolate just bucketed with milk; really an interplay between cream & vanilla accented by honey drops, as if the maker is too rushed to be bothered (save for a kind roast influencing the progression). The result – a sapid confection which says something about the immense talent of Marcolini even when he seems to care less.

  

Pin It on Pinterest