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Arriba

by Christian Constant
Info Details
Country France   
Type Semi-Dark   (66%)
Strain Hybrid   (minor Nacional)
Source Ecuador   
Flavor Crossover   (Fruits/Flowers x Spices/Herbs x Earthen)
Style Classic      
lo
med
hi
CQ
Sweetness
Acidity
Bitterness
Roast
Intensity
Complexity
Structure
Length
Impact
Cassia-spangled banner... & more
Appearance   4 / 5
Color: magenta-brown
Surface: specks, flecks & freckles behind a fine facade
Temper: semi-flat
Snap: earthquake fault-line
Aroma   8.6 / 10
a florist: tingling cassia-orange blossom, gardenia, & coffee berry atop a chocolate stem
Mouthfeel   12 / 15
Texture: starts fractious then rightly collapses
Melt: evenflow
Flavor   43.4 / 50
chocolate cinnamon charge -> drops a register before cassia-orange hydraulic lift -> roasted cocoa -> progressively light & gauzy blackberry drape holds up shimmering acids in a long unfurling to vanilla-coffee & almond blossom offsets along w/ more of, this time around glittering, cinnamon
Quality   17.8 / 20
Tremendously even-handed, ambidextrous approach, perhaps too much so, lending a slightly subdued & overly controlled effect – tad too much fat / spoonful too much sugar. Spells out nonetheless e l e g a n c e.

  

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