Color:	dark umber for a 62%
Surface:	good impression; thick ‘n meaty
Temper:	another waxed blowjob from Vosges
Snap:	hushed (all those sunflower lecithin molecules get in the way)

spices rubbed into bacon grease -> finished off by Pledge™ furniture polish

Texture:	powdered as a hot cocoa mix
Melt:	quik w/ poor dispersion

respectable chocolate tannins -> maltitol coolness meets Red Hots (ancho + chipotle backed by cinnamon) -> good burn... even nice after taste

Vosges finally backs off the sweet stuff & lets consumers taste the chocolate. Commercial candy at best, & at its best. Someone in the company must’ve had an off-day & furtively got a decent eating-bar out to the public... sugar free or not.

ING: cocoa mass, maltitol, cocoa butter, lecithin, vanilla, ancho & chipotle peppers, cinnamon