Here's a taste of what's in store:
Results for Maker = Hotel Chocolat
| Rating | Bar Name | Maker | Country | Type | Flavor | Source | Strain |
|---|---|---|---|---|---|---|---|
| Rating | Bar Name | Maker | Country | Type | Flavor | Source | Strain |
| IG/65-120 | Hotel Chocolat | UK | Dark | Fruits/Flowers | St. Lucia | Blend | |
| IG/65-96 | Hotel Chocolat | UK | Dark | Fruits/Flowers | St. Lucia | Blend | |
| Iara 90 | Hotel Chocolat | UK | Brut | Naked | Ecuador | Nacional | |
| Dark-Milk 50% | Hotel Chocolat | UK | Dark-Milk | Earthen | St. Lucia | Blend | |
| Saint Lucia Marcial | Hotel Chocolat | UK | Dark | Crossover | St. Lucia | ICS | |
| Somia; Pichanaki Milk; Chuao | Hotel Chocolat | UK | Dark | Crossover | Peru | Amazon | |
|
SAINT LUCIA 100% DARKS: Island Blend Rabot Estate |
Hotel Chocolat | UK | Brut | Earthen | St. Lucia | Blend | |
| Trinidad | Hotel Chocolat | UK | Dark | Naked | Trinidad | Trinitario | |
| Milk 62% | Hotel Chocolat | St. Lucia | Dark-Milk | Earthen | St. Lucia | Blend | |
| Java East Region Milk | Hotel Chocolat | UK | Dark-Milk | Spices/Herbs | Indonesia | Java | |
| Pépinière | Hotel Chocolat | UK | Dark | Naked | St. Lucia | Hybrid | |
| 65% Supermilks | Hotel Chocolat | UK | Dark-Milk | Spices/Herbs | St. Lucia | Blend | |
|
RABOT ESTATE: 65% 70% |
Hotel Chocolat | UK | Dark | Sugar | St. Lucia | Hybrid | |
| Pichanaki | Hotel Chocolat | UK | Semi-Dark | Earthen | Peru | Amazon | |
| Dark 72% | Hotel Chocolat | St. Lucia | Dark | Earthen | St. Lucia | Blend | |
| Vietnam | Hotel Chocolat | UK | Semi-Dark | Twang | Vietnam | Blend | |
| Rabot Dark-Milk 70% | Hotel Chocolat | UK | Dark-Milk | Earthen | St. Lucia | Hybrid |