ICS

FLAVOR PROFILE: intense fresh fruit over mild cocoa.

CHARACTERISTICS: combination of relatively high acidity & sweetness in its pulp.

Imperial College Selections of 100 clones selected by research explorers F.J. Pound & E.E. Chessman, the most notable being ICS 1 (the first & still one of the most widely-used cultivars for grafting hybrids) & ICS 95 (due to its high Criollo germplasm). Susceptible to Ceratocystis Wilt disease.

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